Other cereals
Broken wheat
It is obtained from the first breaking of the soft wheat in the mill, and the broken wheat can be used in the dough or as a garniture in order to intensify flavour and taste and lend to the products a rustic aspect.
Other cereals
It is obtained from the first breaking of the soft wheat in the mill, and the broken wheat can be used in the dough or as a garniture in order to intensify flavour and taste and lend to the products a rustic aspect.
